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Lab talk, the good, the bad, and the ugly
Equipment
mihm vogt sintering tray
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<blockquote data-quote="Zubler USA" data-source="post: 276411" data-attributes="member: 6881"><p>Joe,</p><p></p><p>Please contact us. There are two types of speed trays for these ovens. Depending on your configurations, tray size and Mihm Vogt model, I might be able to help you with this. Also look at what temperature you remove the tray from the oven and what you set it on. Marble for instance, is not the best surface to set a hot tray on after a sinteirng cycle. It draws heat away too fast.</p></blockquote><p></p>
[QUOTE="Zubler USA, post: 276411, member: 6881"] Joe, Please contact us. There are two types of speed trays for these ovens. Depending on your configurations, tray size and Mihm Vogt model, I might be able to help you with this. Also look at what temperature you remove the tray from the oven and what you set it on. Marble for instance, is not the best surface to set a hot tray on after a sinteirng cycle. It draws heat away too fast. [/QUOTE]
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Lab talk, the good, the bad, and the ugly
Equipment
mihm vogt sintering tray
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